I’ll never lose faith in chocolate.
I don’t think I need to post my recipe, because everybody knows how chocolate muffins are made.
I just wanted to say little chocolate things can rule the world.
Come on now follow my lead hmm hmm hmm
minced meat, pork and beef (about 100 gr per person)
grated parmigiano-reggiano (don’t call it parmesan… I hate it)
1 egg each 300 gr of meat (approx)
olive oil (evo)
In a bowl mix the meat with the egg, add the parmesan and the grated bread, with a bit of parsley and a very bit of pepper (if you like it).
Then prepare the meatballs. I make them small. The smaller you make them, the faster they cook, of course. Roll them in some more grated bread.
Then put some oil in a pan and cook them in it.
I’m in love with the shape of you