Yes, summer is zucchini and tomato time… so here are two simple recipes based on tomato sauce. The first one is a pasta dish, while the second one is a basic sauce you can use to cook many other food (meat or pasta).
Put some oil in a pan, add a little minced onion and fry, then add the zucchini pieces and cook a little, then add the tomato sauce. Cook your favourite pasta in salted water and just before it’s done, put some pieces of mozzarella in the pan
Put the cooked pasta in the pan and mix it all. You’re done.
You can make a similar sauce (with no mozzarella) and use it with pasta or to cook different kind of meat in it, for example chicken or beef.
evo oil as a base. Put some minced onion and cook very little. Then add some minced carrot (the sweetness of carrots makes it great) and the minced zucchini (optional). Finally add the tomato sauce, a little of minced garlic and all the spices you like… for example: pepper, chili, cumin, coriander, ginger, turmeric, paprica. Remember to add a little water if it dries… you should keep it fluid. Jump into the pleasure…